Written by Vice President of Business Development, Tom Chicoine, this paper examines why food transportation companies need telematics technology and why the majority of transportation companies are unaware of what’s happening to their products inside their reefers and refrigerated trailers. The paper also discusses new, stricter regulations on food safety and increased regulatory enforcement as well as what to look for when searching for a telematics solution.
You are reviewing the
Download.
Your machine is locate at 3.135.184.136.
